The Garden Restaurant

Enjoy delicious food made from fresh, seasonal produce in the relaxed dining atmosphere of our refurbished Garden Restaurant

This light and airy space with beautiful garden views is the perfect spot to catch up with friends and family for a coffee and cake, leisurely lunch or an indulgent afternoon tea.

Garden Restaurant opening times

Daily, 10am – 5.30pm
Lunch, 12noon – 3pm

Please note: Garden entry is not required to visit the Restaurant

Rosemoor’s menus are seasonal and sustainable, delicious and inspiring

Our ethos is to create dishes that shine the spotlight on the abundant, flavour-filled produce that comes straight from our fruit and vegetable gardens to our kitchen. When we can’t grow it ourselves, we seek out the best local food and drink producers and showcase their talents. 

Breakfast menu 

Lunch menu

Specials lunch menu

Monday to Saturday 12noon to 2.30pm

English chicken supreme with a mushroom sauce
Baunton new potatoes and steamed broccoli
£16.50
  
Devon Blue savoury cheesecake with walnut base
with caramelised onion chutney
Baunton new potatoes and steamed broccoli with lemon butter
£16.50

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Desserts

Gin and lemon posset
Chocolate and praline tart with clotted cream
£6.95

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Two courses £22.00


For full allergen information please ask for our full ingredient list

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Summer Rustic Slates
12noon to 3pm

£16.50

Prawn & crayfish cocktail & potted Devon crab,
crispy lettuce & cucumber ribbons, warm rustic ciabatta roll

Homemade Chicken Liver Pate &  Beetroot hummus,
cucumber and carrot sticks, whole crunchy apple, salad bowl, local chutney, warm rustic ciabatta roll (V/G)

Chunk of Devon pork pie with Hawkridge tasty cheddar,
whole crunchy apple, salad bowl, local chutney, warm rustic ciabatta roll

West Country cheese platter Hawkridge tasty cheddar, 
Cricket St Thomas Brie and Devon Blue, whole crunchy apple, salad bowl, local chutney, warm rustic ciabatta roll (V)

Homemade Beetroot hummus,
applewood smoked vegan cheddar, cucumber and carrot sticks, whole crunchy apple, salad bowl, local chutney, warm rustic ciabatta roll (V/G)

Gluten free bread available on request
Please note Gluten Free bread is not vegan

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Please note: Our menus are themed around fresh, seasonal produce
and are therefore subject to change.

G/F – gluten free, D/F – dairy free, V –  vegetarian, V/G –  vegan

Treat yourself

What better setting could there be for a traditional Devon cream tea or a slice of cake after a stroll through the gardens? For the ultimate experience, book a spring afternoon tea offering a selection of toasted sandwiches and handcrafted fancies, finished off with a speciality tea or coffee, or a glass of prosecco.

Sunday Lunch Menu

Back by popular demand, our famous Sunday lunches have returned. Choose a main of Exmoor beef, chicken supreme or the vegetarian plate, all served with roasted potatoes and available with a choice of two delicious optional desserts.



Slow cooked Exmoor beef brisket with Yorkshire pudding
with red wine gravy
£17.50

West Country chicken supreme 
Sausagemeat, garden sage and caramelised onion stuffing
with white wine gravy
£17.50

Vegetarian plate
Yorkshire pudding with vegetables and potatoes of the day
with vegetarian gravy
£15

Vegetables of the day  (G/F)
Potatoes roasted with rosemary and Cornish sea salt 
Mashed swede, parsnip and carrot 
Steamed broccoli 
Garden Kale and leeks in cheese sauce (G/F)
*Gluten free Yorkshire puddings available on request

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Desserts
Cloudy apple jelly topped with garden gooseberry fool, elderflower macaron 
Chocolate and cherry frangipane tart, local clotted cream
£6.95

Two courses with Exmoor beef or chicken £23
Two courses with vegetarian plate £20.50

Small plate £10.50, with ice cream tub dessert £13.50

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G/F – gluten free, D/F – dairy free, V –  vegetarian, V/G –  vegan

Please note: Our menus are themed around fresh, seasonal produce and are therefore subject to change. 

Our team

All dishes are prepared with great care by hand on-site, by our talented and dedicated team. If you would like to work with a motivated and friendly team check our careers page for the latest opportunities.

Allergy information

Please let us know if you have any allergies by contacting us prior to your visit at [email protected] and we’ll do our very best to accommodate you.

We make every effort to minimise cross-contamination, but some of our ingredients are manufactured, and our dishes are prepared in environments where allergens are present. We cannot, therefore, guarantee that any item on our menu is 100% allergen-free.