Kick off your festive season by joining us in Wisley's Terrace Restaurant for a special two or three-course meal. Why not join us before or after wandering the Glow illuminated trail?
Menu available 22 November – 5 January
(excluding 24–26 December)
Lunch: Daily, 11.30pm–2pm
Dinner: Daily, 4pm–7pm (last order at 7pm)
Restaurant closes at 8.30pm
Book Mondays to Thursdays between 22 November and 19 December and get a complimentary glass of prosecco.
Book online with OpenTable
Please note: when booking online you are leaving the RHS website and will be governed by OpenTable’s terms and conditions and privacy policy.
Alternatively please call 01483 668015 between 10am–12pm and 3–4pm. We are unable to take your call outside of these hours.
It takes approximately an hour and a half to enjoy a three-course meal in the restaurant and one hour to walk the Glow trail.
Glow Set Menu
Starters
Roasted cauliflower soup
with chestnut crumb and herb oil (VG, NGCI) (286Kcal)
Oak smoked trout
with pickled red onion, roasted baby beetroot,
mushroom ketchup and samphire (NGCI) (251Kcal)
Ham hock croquette
with cauliflower puree, pickled cauliflower and pistachio crumb (391Kcal)
Whipped vegan feta
with black olive tapenade, pesto and rosemary crumb (VG, NGCI) (223Kcal)
~
Main courses
Roast turkey breast
with pork and sage stuffing, roast vegetables, pigs in blanket, jus (721Kcal)
Fish pie
with with cheese and herb mash, buttered peas and carrots (NGCI) (526Kcal)
Braised beef cheek
with smoked mash potato, red cabbage and apple, IPA sticky jus (NGCI) (397Kcal)
Miso glazed cauliflower steak
with granola, celery, roasted carrot and parsnip (VG) (343Kcal)
~
Sides
Brussel sprouts glazed
with cranberry sauce (VG, NGCI) (46Kcal)
Roast pumpkin
with truffle and honey roasted pumpkin seeds (V, NGCI) (103Kcal)
Chips with saffron aioli (VG, NGCI) (478Kcal)
~
Desserts
Christmas pudding
with brandy custard (NGCI available) (433Kcal)
Pear and plum crumble (NGCI) (342Kcal)
Custard tart
with roasted figs and blackberries (508Kcal)
Ice cream or sorbet (VG, NGCI) (100Kcal per scoop)
Glow Kids Menu
Starters
Tomato soup (VG, NGCI) (84kcal)
Garlic bread (280kcal)
~
Main courses
Roasted turkey
with roast potatoes, roast vegetables, pigs in blankets and gravy (276Kcal)
Sausages and mash
with baked beans (VG available) (140kcal)
Tomato pasta bake (NGCI) (86kcal)
~
Desserts
Chocolate brownie
with vanilla ice cream (NGCI) (853kcal)
Apple crumble
with custard (NGCI, VG available) (853kcal)
Ice cream (NGCI, VG available) (207kcal)
~
Drinks
Pip organic fruit juice carton
Pineapple and mango or cloudy apple
~
Please note: our menu is subject to change
V – vegetarian, VG – vegan, NGCI – non-gluten containing ingredients
Prices
Two courses £30
Three courses £35
Kids two courses £15
Kids three courses £18
We are happy to accommodate dietary requirements and intolerances and kindly advise you notify us of these at least 48 hours before your visit.
Please note: all products are prepared in an environment where nuts and gluten are present and may contain traces.
