Pruning and tidying
Now’s the time to prune apples, pears, quinces and medlars. If you’re planting new trees and bushes, ensure the ground is not too wet or frozen. Meanwhile, clear late-season debris off the vegetable plots for composting.
Plant new trees and bushes. Don’t plant if the ground is waterlogged or frozen.
Plant shallots and garlic in mild areas with well-drained soil.
Thin out congested spurs of restricted fruit trees (avoid pruning stone fruits in winter).
Tie in new tiers of espaliers.
Prune apples, pears, quinces and medlars.
Prune autumn raspberries.
Prune red and white currants and gooseberries.
Remove any rotten stored fruit.
Protect new sowings and crops still in the ground from mice.
Protect brassicas from pigeons using cloches, re-used netting or biodegradable or re-used fleece.
If hard frosts are forecast, cover trenches of stored root crops with a protective layer of cardboard so you can still access your crops to eat and enjoy during cold snaps.
Stake or earth up any Brussels sprouts stalks that look leggy and vulnerable to wind rock.
There’s still time to force chicory. Pot them up and position them in a dark warm place. The tasty chicons will appear in three to six weeks.
If you have not done so already, now is the time to dig over and incorporate soil improvers into vacant areas of the vegetable plot.
Clear late-season debris off the vegetable plots for composting.
Clean and store bamboo canes in the shed or other dry place to ensure they’re still in good condition for next year. Broken or rotted ones can be shortened, where possible, for re-use.
Vegetables
Beetroot
Turnips
Parsnips
Brussels sprouts
Celery
Swedes
Cabbages
Leeks
Get your seeds & seedlings directly from the RHS Plants Shop
The Royal Horticultural Society is the UK’s leading gardening charity. We aim to enrich everyone’s life through plants, and make the UK a greener and more beautiful place.