Warm raisin and plain scones from our bakery, served with a selection of seasonal preserves and coconut cream cheese.
A selection of pastries:
- Tropical tart: Mango jasmine compote, coconut frangipane
- Chocolate and apricot mousse: Apricot confit, chocolate crunchy
- Cherry blossom panna cotta: Sour cherry compote
- Matcha and raspberry cake: Rose mousse, matcha ganache
A choice of our specially selected grand and rare teas