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Tulipa 'Ice Cream' (11)

tulip 'Ice Cream'

'Ice Cream' is a bulbous perennial with erect, slender grey-green leaves. Double, bowl-shaped scented pink, green and white flowers appear in mid-spring

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Size
Ultimate height
0.1–0.5 metres
Time to ultimate height
1–2 years
Ultimate spread
0–0.1 metre
Growing conditions
Chalk
Loam
Sand
Moisture
Well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green Pink White Green Grey Silver
Summer
Autumn
Winter
Position
  • Full sun
Aspect

South–facing or East–facing or West–facing

Exposure
Sheltered
Hardiness
H6
Botanical details
Family
Liliaceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Columnar upright
Potentially harmful
Harmful if eaten, skin allergen. Wear gloves and other protective equipment when handling. Pets: Harmful if eaten, skin allergen - for further information and contact numbers regarding pets, see the HTA guide to potentially harmful plants
Genus

Tulipa are bulbous perennials with characteristic flowers, in a wide range of colours, in spring

Name status

Accepted

Horticultural Group
Double Late Group tulips flower in late spring, with large, fully double flowers, sometimes with a margin of a different colour

How to grow

Cultivation

Plant 10 to 15cm deep in fertile, well-drained soil. Protect from excessive wet and shelter from strong winds. See tulip cultivation

Propagation

Propagate by lifting and separating offsets; see bulb propagation

Suggested planting locations and garden types
  • Cottage and informal garden
  • City and courtyard gardens
  • Patio and container plants
  • Flower borders and beds
  • Cut flowers
Pruning

Deadhead after flowering

Pests

May be susceptible to slugs, aphids and stem and bulb eelworm; squirrels may eat the bulbs

Diseases

May be susceptible to tulip fire and bulb rot in poorly drained soil

Get involved

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