Holboellia brachyandra
short-anthered sausage vine
Vigorous, evergreen, twining climber about 5m tall, with dark green papery leaves composed of 3 leaflets to 12cm long with inrolled margins. Scented flowers, the male flowers white tinged purple, smaller than the white female flowers, are produced in late spring and sometimes followed by edible sausage-shaped fruits
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Size
Ultimate height
4–8 metresTime to ultimate height
5–10 yearsUltimate spread
2.5–4 metresGrowing conditions
Moisture
Well–drainedpH
Acid, Alkaline, NeutralColour & scent
Stem | Flower | Foliage | Fruit | |
Spring | White Purple | Green | ||
---|---|---|---|---|
Summer | Green | Purple | ||
Autumn | Green | |||
Winter | Green |
Position
- Full sun
- Partial shade
Aspect
South–facing or West–facing or East–facing
Exposure
Sheltered Hardiness
H4Botanical details
- Family
- Lardizabalaceae
- Native to GB / Ireland
- No
- Foliage
- Evergreen
- Habit
- Climbing
- Genus
Holboellia are vigorous evergreen climbing shrubs with twining stems bearing leathery, palmate leaves and axillary clusters of small flowers, both male and female on the same plant
- Name status
Correct
- Plant range
- China (Yunnan)
How to grow
Cultivation
Grow in moderately fertile, humus-rich, well-drained soil in sun or part shade with shelter from cold winds
Propagation
Propagate by seed in containers in a cold frame in spring, or by semi-ripe cuttings in late summer or autumn, or by layering in autumn
Suggested planting locations and garden types
- City and courtyard gardens
- Cottage and informal garden
- Climber and wall shrubs
- Wall side borders
- Edible fruit
Pruning
Pruning group 11 in spring
Pests
Generally pest-free
Diseases
Generally disease-free
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