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Pyrus ussuriensis

Chinese Asian pear

A fast-growing deciduous tree reacing 15m. It has deep green leaves which turn red and gold in autumn. The white flowers in spring, develop into small hard pears, but these are not good to eat

Other common names
Chinese white pear
snow pear

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Size
Ultimate height
Higher than 12 metres
Time to ultimate height
10–20 years
Ultimate spread
Wider than 8 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained, Well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring White Pink Green
Summer Green
Autumn Red Yellow Yellow Brown
Winter
Position
  • Full sun
Aspect

East–facing or North–facing or South–facing or West–facing

Exposure
Exposed or Sheltered
Hardiness
H6
Botanical details
Family
Rosaceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Columnar upright, Spreading branched
Potentially harmful
Fruit are ornamental - not to be eaten. Wear gloves and other protective equipment when handling Pets: Fruit are ornamental - not to be eaten - see the HTA guide to potentially harmful plants for further information and useful contact numbers
Genus

Pyrus are deciduous trees or shrubs with oval leaves and scented white flowers in spring, followed by green or brown fruits, edible in some species

Name status

Correct

How to grow

Cultivation

Grow in good light in any soil. See pear cultivation for further advice

Propagation

Propagate from seed. For more advice see propagate from seed (tree/shrub

Suggested planting locations and garden types
  • Architectural
  • Cottage and informal garden
Pruning

Pruning group 1

Pests

May be susceptible to aphids, caterpillars, codling moth, pear blister mite, pear midge and pear and cherry slugworm

Diseases

May be susceptible to brown rots and European pear rust

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