Life cycle
The cells of saprotrophic fungi are extremely thin, elongated tubes known as hyphae which grow throughout the dead material they decompose. Collectively, the hyphae make up the mycelium – the main body of a fungus. Hyphae are often invisible to the naked eye, but sometimes, aggregated mycelium becomes visible if growing prolifically or forming cords.
A single fallen log is likely to contain many different fungal mycelia. The species present will change over time. When fungal mycelium encounters the mycelium of different species, it responds antagonistically, either by inhibiting the opponent’s growth or by parasitizing it. You might see dark lines inside decaying wood demarcating the territories of separate mycelia (spalting lines), which are formed by the fungi releasing defensive compounds.
When the favoured environmental conditions of a species are met, the mycelium will develop complex structures for reproduction: the fruiting bodies. The most recognisable versions are mushrooms, but they can take many shapes including brackets, oysters, fans, crusts, cups, corals etc. These structures carry out sexual reproduction by producing and releasing spores which can travel long distances by the wind, rain or animals. After landing on a surface, spores germinate into hyphae, which form a juvenile infertile mycelium. Fungi produce spores in vast numbers: most spores will not successfully germinate, and most spore-borne mycelium will not create a new fertile fungus as to do so it must fuse with another compatible mycelium.
Fruiting bodies usually enlarge very rapidly, becoming engorged with water in just a few hours. This hydraulic pressure enables fruiting bodies to push through soil or wood so that they can reach the air to release their spores. In some fungi, such as puffballs, the hydraulic pressure can be so great that it can damage tarmac and lift paving slabs.
Effects on Wildlife
Saprotrophic fungi can be hugely valuable for wildlife. These fungi produce aromas, known as volatile organic compounds (VOCs), which helps draw wildlife to the area. Breaking down dead wood and leaf litter creates soft, damp habitats and breeding sites, including hollows in tree stumps, which become populated with animal biodiversity. These species, including springtails, beetles, and worms, then continue the breakdown process.
Fungal fruiting bodies themselves provide food and shelter for many animals too. Fruiting bodies can be eaten by a variety of creatures, including invertebrates and mammals. Grey oysters (Pleurotus ostreatus), for example, can be a nutritious source of vitamin D, which can be a valuable resource for animals during the winter months.
The invertebrates that live in the decay sites or fruiting bodies are attractive to predators such as spiders, birds and bats, further increasing the The variety of living organisms (plants, animals, fungi and microorganisms) in a particular environment. Boosting the biodiversity of your garden has many benefits, including supporting wildlife, improving soil health and reducing the likelihood of pest and disease problems.
biodiversity in the garden. These predatory species could help control populations of unhelpful herbivorous wildlife and reduce feeding damage on garden plants. The products of fungal decay can also recruit soil bacteria, and a healthy soil microbiome supports better plant growth.
The variety of wildlife that can be found associated with saprotrophic fungi will depend on how advanced the decay is, along with other factors such as the plant species, their age, In gardening, ‘aspect’ refers to the direction in which a garden or plant is facing. This can affect the amount of sunlight and shade that plants receive, as well as the temperature and wind exposure. South- and west-facing aspects are usually warm and sunny, while east- and north-facing aspects are colder and shadier.
aspect and the climate. Decaying plant material is not a single habitat but consists of a complex series of changing microhabitats, supporting a wide range of organisms.