Beta vulgaris subsp. maritima
sea beet
This is the ancestral species from which all cultivated beets have been selected. It grows anywhere including at the coast and its deep green leaves are edible. It has numerous inconspicuous pale green flowers in clusters close to the stem.
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Size
Ultimate height
0.5–1 metresTime to ultimate height
1–2 yearsUltimate spread
0.1–0.5 metresGrowing conditions
Moisture
Moist but well–drained, Well–drainedpH
Acid, Alkaline, NeutralColour & scent
| Stem | Flower | Foliage | Fruit | |
| Spring | Green | |||
|---|---|---|---|---|
| Summer | Green | Green | ||
| Autumn | Green | |||
| Winter | Green |
Position
- Full sun
- Partial shade
Aspect
East–facing or North–facing or South–facing or West–facing
Exposure
Exposed or Sheltered Hardiness
H7Botanical details
- Family
- Amaranthaceae
- Native to GB / Ireland
- No
- Foliage
- Semi evergreen
- Habit
- Clump forming
- Genus
Beta can be annual, biennial or perennial plants, often with rosettes of basal leaves and thick, fleshy roots. The genus includes a range of wild species, as well as cultivated food crops such as beetroot, chard and sugar beet
- Name status
Correct
- Plant range
- Europe
How to grow
Cultivation
Grow in any moist but well-drained soil in good light. Will grow well in coastal locations
Propagation
Propagate by seed. See sowing vegetable seeds
Suggested planting locations and garden types
- Coastal
Pruning
No pruning required
Pests
Diseases
May be susceptible to grey moulds and downy mildews
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