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TreesFruit Edible

Malus domestica (F)
  • RHS Plants for pollinators

apple

A widely variable species of deciduous tree, usually with downy young shoots and toothed green leaves. White or pink blossom is produced in spring, sometimes highly fragrant, and followed by large sweet fruits. This species has a complex history and is the parent of numerous apple cultivars

Synonyms
Malus domestica
Malus nigra
Size
Ultimate height
Higher than 12 metres
Time to ultimate height
20–50 years
Ultimate spread
Wider than 8 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Pink White Green
Summer Green
Autumn Green Yellow Green Red Yellow
Winter
Position
  • Full sun
  • Partial shade
Aspect

East–facing or South–facing or West–facing

Exposure
Exposed or Sheltered
Hardiness
H6
Botanical details
Family
Rosaceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Columnar upright, Spreading branched
Potentially harmful
Although generally edible when cooked, seeds contain toxins so these should be removed if you are considering eating the fruit, usually grown as an ornamental shrub. see the HTA guide to potentially harmful plants for further information and useful contact numbers
Genus

Malus are small to medium-sized deciduous trees with showy flowers in spring and ornamental or edible fruit in autumn; some have good autumn foliage colour

Name status

Correct

How to grow

Cultivation

Prefers deep, fertile, moist but well-drained, neutral soil in a sunny, sheltered position. Will not thrive on very acid soils, shallow chalk soils or with shade for more than half the day. May require fruit thinning to improve fruit size and quality. See apple cultivation

Propagation

Propagate by chip budding in late summer, or grafting in mid-winter. Plants grown from pips are unlikely to resemble the parent

Suggested planting locations and garden types
  • Cottage and informal garden
  • Wildlife gardens
  • Edible fruit
Pruning

Prune according to chosen training method. See apple pruning

Pests

May be susceptible to aphids, including rosy apple aphid and woolly aphid, apple sawfly, fruit tree red spider mite, codling moth, apple leaf-mining moth and other caterpillars

Diseases

May be susceptible to apple canker, apple scab, blossom wilt, brown rot, fireblight, honey fungus and powdery mildews

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