Mentha lavender mint
lavender mint
A rhizomatous, deciduous perennial with edible lavender-scented, rounded dark green leaves with a purple and orange blush, and pale purple to pink flowers which appear in the summer
Size
Ultimate height
0.5–1 metresTime to ultimate height
2–5 yearsUltimate spread
1–1.5 metresGrowing conditions
Moisture
Moist but well–drainedpH
Acid, Alkaline, NeutralColour & scent
Stem | Flower | Foliage | Fruit | |
Spring | Green Purple Orange | |||
---|---|---|---|---|
Summer | Purple Pink | Green Purple Orange | ||
Autumn | Green Purple Orange | |||
Winter |
Position
- Full sun
- Partial shade
Aspect
South–facing or West–facing
Exposure
Exposed or Sheltered Hardiness
H5Botanical details
- Family
- Lamiaceae
- Native to GB / Ireland
- No
- Foliage
- Deciduous
- Habit
- Suckering
- Genus
Mentha are aromatic, rhizomatous perennials with opposite, toothed leaves and small tubular flowers in spikes of whorls in summer
- Name status
Correct
How to grow
Cultivation
Grow in poor, moist soil in full sun. May have to potential to become a nuisance; plant in deep containers and plunge these into the soil to restrict growth. See mint cultivation for further details
Propagation
Propagate by planting portions of rhizome any any time during the growing season; pot these up until they are established. Root-tip cuttings can be taken in spring
Suggested planting locations and garden types
- City and courtyard gardens
- Cottage and informal garden
- Patio and container plants
Pruning
Cut back at the end of the growing season
Pests
May be susceptible to green mint beetle, blue mint beetle, mint moth and sage leaf hopper
Diseases
May be susceptible to powdery mildews and a rust, especially during drought
Get involved
The Royal Horticultural Society is the UK’s leading gardening charity. We aim to enrich everyone’s life through plants, and make the UK a greener and more beautiful place.