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Fruit EdibleAnnual Biennial

Cucurbita pepo 'Baby Boo'
  • RHS Plants for pollinators

pumpkin 'Baby Boo'

A scrambling annual which reaches 3m along the ground. It has green leaves and yellow flowers which develop into small creamy white pumpkins with pale flesh. They store well into winter and are both edible and very decorative.

Other common names
squash 'Baby Boo'
Synonyms
Cucurbita pepo Baby Boo
Size
Ultimate height
0.1–0.5 metres
Time to ultimate height
1 year
Ultimate spread
1.5–2.5 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green
Summer Yellow Green Cream White
Autumn Yellow Green Cream White
Winter
Position
  • Full sun
Aspect

East–facing or North–facing or South–facing or West–facing

Exposure
Sheltered
Hardiness
H1C
Botanical details
Family
Cucurbitaceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Spreading branched, Trailing
Potentially harmful
Humans/Pets: If crop is bitter, don't eat or feed to pets. Wear gloves and other protective equipment when handling
Genus

A small genus of climbing or trailing, annual herbaceous fruits. Several edible species are cultivated for food and other uses. Native to Central and South America. Solitary, star-shaped flowers are usually golden-yellow. Leaves are palmately lobed, covered with tiny, prickly hairs

Name status

Accepted

How to grow

Cultivation

Grow in rich, fertile, well drained soil in full sun. For more advice see courgette cultivation

Propagation

Propagate by seed. See sowing vegetable seeds or sowing seeds indoors for further advice

Suggested planting locations and garden types
  • Wildlife gardens
  • Edible fruit
Pruning

No pruning required

Pests

May be susceptible to slugs and snails

Diseases

May be susceptible to grey moulds and powdery mildews

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