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Annual Biennial

Spinacia oleracea 'Emilia'

spinach 'Emilia'

A variety of spinach, a leafy biennial harvested in its first year. It is a very uniform, upright grower with rounded, slightly blistered, medium-textured, dark green leaves.

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Size
Ultimate height
0.1–0.5 metres
Time to ultimate height
1 year
Ultimate spread
0.1–0.5 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green
Summer Green
Autumn Green
Winter Green
Position
  • Full sun
  • Partial shade
Aspect

South–facing or East–facing or West–facing

Exposure
Sheltered
Hardiness
H2
Botanical details
Family
Amaranthaceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Clump forming
Genus

Spinacia are annual or biennial herbaceous plants, usually dioecious, with upright stems and smooth leaves that are ovate or triangular. Edible species are cultivated for their leaves (spinach)

Name status

Accepted

How to grow

Cultivation

Does best on fertile soil rich in organic matter with a steady moisture supply. Winter crops need a sunny position, summer crops benefit from a little shade. Sow summer cultivars every few weeks from February (under biodegradable fleece or cloches) to the end of May. Sow winter cultivars in August and Sep, protecting the crop in cold spells. See Spinach (Grow your own)

Propagation

Propagate by seed. See sowing vegetable seeds

Suggested planting locations and garden types
  • Patio and container plants
Pruning

No pruning required

Pests

At risk from damage by pigeons

Diseases

May be affected by spinach downy mildew

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