Sarracenia purpurea all green
diversely-leaved purple pitcher plant
A carnivorous perennial forming a low clump of stout pitchers with erect hoods. This form has no anthocyanins (which create the red colouring typical of the genus) and the pitchers are lime green. In spring it produces solitary yellow flowers on stems above the foliage
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Size
Ultimate height
0.1–0.5 metresTime to ultimate height
2–5 yearsUltimate spread
0.1–0.5 metresGrowing conditions
Moisture
Moist but well–drained, Poorly–drainedpH
AcidColour & scent
Stem | Flower | Foliage | Fruit | |
Spring | Yellow | Green | ||
---|---|---|---|---|
Summer | Green | |||
Autumn | Green | |||
Winter |
Position
- Full sun
Aspect
South–facing or West–facing
Exposure
Sheltered Hardiness
H5Botanical details
- Family
- Sarraceniaceae
- Native to the UK
- No
- Foliage
- Evergreen
- Habit
- Clump forming, Columnar upright, Matforming
- Genus
Sarracenia can be evergreen or herbaceous, rhizomatous perennials with rosettes of phyllodes mostly modified into insect-catching tubular pitchers with hooded lids, and solitary, nodding cup-shaped flowers in spring
- Name status
Correct
- Plant range
- E North America
How to grow
Cultivation
Grow under glass, keep moist in full light with shelter from hot sun. Use an acidic potting medium with moss. In winter, keep slightly drier, cool and well ventilated. Irrigate with lime-free water. They will generally lose some of their leaves over winter during a period of dormancy. Most Sarracenias can be grown outside in milder parts of the country, but care should be taken in colder conditions. Choose a position in full sun, sheltered from cold winds. See carnivorous plant cultivation
Propagation
Propagate by division in spring
Suggested planting locations and garden types
- Patio and container plants
- Conservatory and greenhouse
Pruning
No pruning required. Remove dead leaves as necessary
Pests
Diseases
Generally disease-free
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