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Annual Biennial

Capsicum annuum var. annuum (Grossum Group) 'Bell Boy'

sweet pepper 'Bell Boy'

A branching annual to 75cm tall, producing a heavy crop of blocky, bright green fruit 10-12cm long, becoming glossy scarlet when fully ripe. Early cropping and tolerant of relatively cool conditions

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Size
Ultimate height
0.5–1 metres
Time to ultimate height
1 year
Ultimate spread
0.5–1 metres
Growing conditions
Loam
Sand
Moisture
Moist but well–drained, Well–drained
pH
Acid, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring
Summer White Green Green Red
Autumn Green Green Red
Winter
Position
  • Full sun
Aspect

South–facing or West–facing

Exposure
Sheltered
Hardiness
H2
Botanical details
Family
Solanaceae
Native to the UK
No
Foliage
Deciduous
Habit
Bushy
Genus

Capsicum are annual or perennial plants, with simple, alternate leaves, and tubular or bell-shaped flowers. They are grown for their glossy, many-seeded edible fruits, including chilli and bell peppers, and as indoor ornamental plants

Name status

Accepted

How to grow

Cultivation

Best grow inside on a wide, sunny windowsill or in a greenhouse, but can be grown outside once all danger of frost has passed; select a sunny, sheltered position and grow in containers, growing bags or in open ground. Water regularly and feed with a high potassium liquid fertiliser once the first fruit has set. May need support. See Peppers (Grow your own)

Propagation

Propagate by seed. See sowing vegetable seeds or sowing seeds indoors for further advice

Suggested planting locations and garden types
  • Patio and container plants
  • Edible fruit
Pruning

Pinch out growing tips when plants are about 20cm tall to encourage branching

Pests

May be susceptible to glasshouse red spider mite, glasshouse whitefly and aphids

Diseases

May be susceptible to blossom end rot

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